Another winter and I’ve improved by four the number of things I can harvest out of the garden: lemons (a yield of ten fruits!), rhubarb, chervil and red mustard. I have some way to go before I conquer the winter harvest.
Well yes, it’s a vegetable. But it eats like fruit. Anyway, I was thrilled when after a long hot spring and summer, my rhubarb started showing signs of life in autumn.
I’ve had a long hiatus from my little blog. The warm and often hot spring weather has meant I spent the past few months battling the sun and the heat, lost heart, installed a drip system, and regained hope.