I’ve got this beetroot crop ready to harvest and have been reading up on ways to use it.
……starts soon in central Victoria!
I harvested my first ever asparagus out of the garden this past week. It was worth the wait.
I noticed the first flowers on my broad beans over the past few days. Which means it’s time to get ready for the harvest.
Well yes, it’s a vegetable. But it eats like fruit. Anyway, I was thrilled when after a long hot spring and summer, my rhubarb started showing signs of life in autumn.
I have been impatient for this year’s garlic scapes and as it turned out, they arrived on the first day of November.
The broad bean harvest has started in earnest.
Our first spring harvest: